martes, 5 de mayo de 2015

Marco Evaristti

Marco Evarist­ti, the artist who dumped red dye into the geyser Strokkur last week, says he is now going to take the matter to court. The artist says he sees the negative reaction he has received as a positive sign that Icelanders care about the environment.
“I didn’t go to Iceland with the intention of committing vandalism,” Marco posted on Facebook, RÚV reports. “But it always makes me happy when art opens people’s eyes. I can confirm for you all that the colouring I used was a harmless fruit colouring, and Strokkur was back to normal by three o’ clock the same day, when the police came to visit.”
Marco also took a positive outlook on the numerous complaints and criticisms the action received, saying that it proved Icelanders care about the environment.
“After being questioned by police, I was charged with damaging Strokkur,” he added. “But as I believe my harmless intervention didn’t harm Strokkur, I intend to take the case to court.”
When previously questioned about the incident, Marco raised the point that he was trying to convey an environmental message.
“I want people to see what is happening to the environment,” he told reporters. “I want them to realize that the soap they buy in stores harms the environment. All these cars and buses that go to the Geysir area every day damage the environment, not the food colouring I use.” words: Paul Fontaine
via grapevine


lunes, 13 de abril de 2015

Pia Riverola



sábado, 21 de marzo de 2015

Jaka Bulk

viernes, 27 de febrero de 2015

Jan Hardisty

       via blazediaries       

martes, 18 de noviembre de 2014

London Quietly / Scott Hardy


jueves, 23 de octubre de 2014

Daniel Carlsten / Osteria Fransescana

Osteria Fransescana, located in Modena, Italy, is considered one of the world’s foremost restaurants, and have been honored with three stars, the highest possible level, from the world’s most revered restaurant guide, Guide Michelin. Commissioned by NownessErik Wåhlström and I went there to capture a day at the restaurant, along with their founder and head chef Massimo Buttura.


miércoles, 22 de octubre de 2014

New York Living rooms / Dominique Nabokov


New York Living Rooms is not exactly about interior decoration. Although it represents a special stylistic and aesthetic approach, it is above all a document. No rearranging, no adding of bouquets, no use of floodlights. I approach the living rooms like I approach the people I photograph: a portrait as close to reality as possible.
I have always been an advocate of photography free of heavy equipment; if I can avoid strobe, flash, and even a tripod; I do. I believe in mobility. For this book I used the Polaroid camera 600 SE, this time with a tripod and the Polaroid Colorgraph type 691 film, which provides a full color positive transparency in 4 minutes (exactly the time it takes to boil my eggs)–what a thrill and relief it is to have the result right away! Color photography is rarely a satisfying medium–too beautiful or too ugly, and mostly banal. With this particular film I like the accidental, eccentric colors. The color tones do not alter the impact of the image.
This lightweight, unobtrusive, and fast approach to shooting, with itsaccidental and immediate results, gave me the wonderful feeling of being a sleuth-voyeur. I could easily go on and on, opening the doors of New York City for years–what fun! Unfortunately it seems impossible: this film has been discontinued.
Dominique Nabokov 
New York June 17, 1998